Hola! Haz clic en uno de nuestros usuarios de abajo para chatear por whatsapp
English
English
The artisanal coffee-making process begins with cultivation and harvesting. The coffee cherries are harvested by hand, selecting only those that are fully ripe. They then undergo the pulping process, in which the outer skin is removed using either dry or wet methods.
Next, the beans undergo a fermentation and washing process, which lasts between 12 and 48 hours to remove any remaining mucilage. They are then washed with water to ensure they are completely clean.
After that, the beans are dried, being turned regularly for 7 to 20 days to prevent mold from forming. The best beans are then selected by hand, while defective ones are discarded.
The coffee then goes through the roasting process, where it is roasted in small batches. Once roasted, the coffee is ground.
Finally, it is ready to be brewed and enjoyed.
The map shows the departure city and the mountain pass before the farm visit.
Reference road to Abra Málaga
The line ends at Abra Málaga. The farm visit follows the mountain pass.
Machupicchu Luna Tours was founded and is led by licensed tourism professionals with over 15 years of experience in Cusco and Southern Peru. Our deep knowledge of Inca history, Andean geography, and mountain logistics enables us to design realistic, optimized itineraries—ensuring you make the most of every moment with the backing of genuine regional experts.
Exploring destinations above 4,000 and 5,000 meters (13,000–16,000+ ft)—such as Rainbow Mountain, the Ausangate Glaciers, or Salinas Lagoon—demands operational responsibility. All our tours feature authorized tourist vehicles, certified professional guides, first-aid kits, and emergency oxygen tanks to safeguard your health and peace of mind throughout your journey.
Backed by a proven track record, we proudly maintain an exceptional 4.9 out of 5-star rating on Google, TripAdvisor, and major travel platforms—reflecting genuine satisfaction from hundreds of global travelers. Review after review, our guests highlight our punctual pickups, warm personalized service, highly skilled bilingual guides, and seamless itinerary execution. Choosing Machupicchu Luna Tours means traveling with total peace of mind alongside a fully licensed, top-rated agency.
We offer a versatile tour catalog tailored to every traveler style. From iconic visits to Machu Picchu and the Sacred Valley to adrenaline-fueled circuits including ATV quad biking, Skybike, Via Ferrata, countryside horseback riding, and private outdoor picnics, our experiences cater to both those seeking gentle altitude acclimatization and thrill-seekers alike.
We maintain clear, honest, and direct communication from your initial inquiry to the completion of your journey. We provide detailed itineraries, official receipt documentation, clear policies, and 24/7 on-the-ground support—ensuring you feel fully guided before, during, and after every excursion.
By booking directly with a licensed Cusco-based agency, your journey directly benefits local communities. We work ethically and collaboratively with native guides, horse handlers, drivers, and community-led initiatives—actively contributing to the preservation of our natural and cultural heritage through responsible tourism practices.
Overall experience with the agency
Jose C praised the punctuality, organisation and service throughout his trip with Machupicchu Luna Tours.
Read the original review on Tripadvisor · Read more reviews of the agency
3:30 – 4:00 AM. Hotel pickup
Pickup from your accommodation.
We head to the Sacred Valley
After a 2-hour drive we arrive at Abra Málaga, where our guide will give a brief explanation.
Arrival at the farm
We’ll have a nutritious local breakfast.
Tour begins
Coffee plot walkthrough: our guide will explain about coffee and show us the production process.
Coffee processing
Harvesting, grinding, drying, roasting and tasting. In this part of the tour we go in detail through the coffee processes.
Lunch
Delicious lunch typical of the area.
Return
End of our service (approximate arrival between 18:00 and 19:00).
